Your search returned 3 results.

1.

Ácidos grasos Trans - Consideraciones Nutricionales y Etiquetados: Actualización e Implicaciones para el Aceite de Palma / Yusof Basiron; Kalyana Sundram. by

Material type:

Article; Type of continuing resource:

Language: Spanish Publisher: [Place of publication not identified] : Fedepalma In: Palmas Bogota : Fedepalma Vol.24, No.3, (2003). -- p. 49 - 56

Online resources:

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2.

Regreso a las Cosas Básicas: Producción Sostenible de Alto Rendimiento en Palma de Aceite / Yusof Basiron; Chan Kook Weng. by

Material type:

Article; Type of continuing resource:

Language: Spanish Publisher: [Place of publication not identified] : Fedepalma In: Palmas Bogota : Fedepalma Vol.25, No.1, (2004). -- p. 77 - 92

Online resources:

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Availability: No items available.

3.

Esterilización Continua: el Nuevo Paradigma Para Modernizar el Procesamiento del Aceite de Palma / Sivasothy Kandiah; Yusof Basiron; Mohamad Sulong. by

Material type:

Article; Type of continuing resource:

Language: Spanish Publisher: [Place of publication not identified] : Fedepalma In: Palmas Bogota : Fedepalma Vol.27, No.3, (2006). -- p. 87 - 96

Online resources:

Click here to access online

Availability: No items available.

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