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Fundamentos de Ciencia de la Carne / John C. Forrest; Elton D. Aberle; Harold B. Hedrick; Bernabé Sanz Pérez. traductor.

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TextLanguage: Spanish Publisher: Zaragoza : Acribia, 1979Description: 364 páginas : ilustracionesContent type:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	LIBROS - MATERIAL GENERAL	BIBLIOTECA CENTRAL				636.0876 F728f (Browse shelf(Opens below))				2	Available			007520

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