Industrialización del mango.
Material type:
FilmLanguage: Spanish Publisher: Villavicencio : [Publisher not identified], 1999Edition: UnillanosDescription: 1 Videocassette VHS (15 min); ilustraciones a colorContent type: - two-dimensional moving image
- projected
- other
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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VIDEOTECA
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BIBLIOTECA CENTRAL | VI 227 (Browse shelf(Opens below)) | Available (Sin Restricciones) | 024387 |
Total holds: 0
Enseña el procesamiento industrial del mango y su variedad en productos. Los frutos del mango constituyen un valioso suplemento dietético, pues es muy rico en vitaminas A y C, minerales , fibras y anti-oxidantes;siendo bajos en calorías, grasas y sodio.
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