Your search returned 6 results.

Elaboración de Productos Agricolas / Marco R Meyer. by

Meyer, Marco R [autor.]

Material type:

Text; Literary form:

Language: Spanish Publisher: México : Trillas, 1983

Availability: Items available for loan: BIBLIOTECA CENTRAL (1)Call number: 338.17 M613 . BOQUEMONTE(GRANADA) (1)Call number: 338.17 M613 .

Elaboración de Frutas y Hortalizas / Marco R. Meyer. by

Meyer, Marco R [autor.]

Material type:

Text; Literary form:

Language: Spanish Publisher: México : Trillas, 1981

Availability: Items available for loan: BIBLIOTECA CENTRAL (4)Call number: 664.805 M613 , ...

Control de Calidad de Productos Agropecuarios / . by

Meyer, Marco R [autor.]

Edition: 2.

Material type:

Text; Literary form:

Language: Spanish Publisher: México : Trillas, 1992

Availability: Items available for loan: BIBLIOTECA CENTRAL (5)Call number: 631 M613c , ...

Elaboración de Productos Agricolas / Marco R Meyer. by

Meyer, Marco R [autor.]

Series: Manuales para Educación Agropecuaria - Area: Industrias Rurales 26

Material type:

Text; Literary form:

Language: Spanish Publisher: México : Trillas, 1990

Availability: Items available for loan: BIBLIOTECA CENTRAL (1)Call number: 338.17 M613e1 .

Elaboración de Productos Cárnicos / Gaetano Paltrinieri; Marco R. Meyer; Kirchner Salinas. by

Series: Manuales para Educación Agropecuaria, Industrias Rurales

Edition: 3.

Material type:

Text; Literary form:

Language: Spanish Publisher: Mexico D.F : Trillas, 2007

Availability: Items available for loan: BIBLIOTECA CENTRAL (1)Call number: 664.9028 P183e1 .

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