Elaboración y Conservación de Frutas y Hortalizas: Procedimientos para el Hogar y para Pequeños Emprendimientos Comerciales / Antonio De Michelis.
Material type:
TextLanguage: Spanish Publisher: Buenos Aires : Hemiferio Sur, 2006Description: 424 páginas : ilustraciones; cuadsContent type: - texto
- sin mediación
- volumen
- 9505045905
- 641.852 D278e
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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LIBROS - MATERIAL GENERAL
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BIBLIOTECA CENTRAL | 641.852 D278e (Browse shelf(Opens below)) | Available (Sin Restricciones) | 057501 |
Total holds: 0
Incluye Bibliografía e Indice.
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