<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Biblioteca UNILLANOS Search for 'an:35207.']]> </title> <!-- prettier-ignore-start --> <link> https://unillanos.metacatalogo.org/cgi-bin/koha/opac-search.pl?q=ccl=an%3A35207.&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-search.pl?q=ccl=an%3A35207.&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'an:35207.' at Biblioteca UNILLANOS]]> </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-search.pl?q=ccl=an%3A35207.&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A35207." startPage="" /> <item> <title> Identificación y Manejo de la Pudrición Parda de la Mazorca (phytophthora sp.) en Cacao. </title> <dc:identifier>ISBN:9789587401974</dc:identifier> <!-- prettier-ignore-start --> <link>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=43699</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Rodríguez Polanco, Eleonora.<br /> Bogotá : Corpoica, 2015 .<br /> 57 páginas : , Incluye Bibliografía. 9789587401974 </p> ]]> <![CDATA[ <p> <a href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-reserve.pl?biblionumber=43699">Place hold on <em>Identificación y Manejo de la Pudrición Parda de la Mazorca (phytophthora sp.) en Cacao.</em></a> </p> ]]> </description> <guid>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=43699</guid> </item> <item> <title> Fichas Técnicas Sobre el Cacao. </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=44796</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> [Place of publication not identified] : Federación Nacional de Cacaoteros; ICA .<br /> 38 páginas : </p> ]]> <![CDATA[ <p> <a href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-reserve.pl?biblionumber=44796">Place hold on <em>Fichas Técnicas Sobre el Cacao.</em></a> </p> ]]> </description> <guid>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=44796</guid> </item> <item> <title> Protocolo para la Caracterización Morfológica de Arboles Elite de Cacao (Theobroma cacao L.). </title> <dc:identifier>ISBN:9789585784512</dc:identifier> <!-- prettier-ignore-start --> <link>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=46437</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> Medellín : Compañia Nacional de Chocolates, 2019 .<br /> 26 páginas : , Incluye referencias bibliográficas. 9789585784512 </p> ]]> <![CDATA[ <p> <a href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-reserve.pl?biblionumber=46437">Place hold on <em>Protocolo para la Caracterización Morfológica de Arboles Elite de Cacao (Theobroma cacao L.).</em></a> </p> ]]> </description> <guid>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=46437</guid> </item> </channel> </rss>
