<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Biblioteca UNILLANOS Search for 'an:33326.']]> </title> <!-- prettier-ignore-start --> <link> https://unillanos.metacatalogo.org/cgi-bin/koha/opac-search.pl?q=ccl=an%3A33326.&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-search.pl?q=ccl=an%3A33326.&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'an:33326.' at Biblioteca UNILLANOS]]> </description> <opensearch:totalResults>4</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-search.pl?q=ccl=an%3A33326.&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A33326." startPage="" /> <item> <title> Problemas de Balance de Materia y Energía en la Industria Alimentaria / </title> <dc:identifier>ISBN:9789681852856</dc:identifier> <!-- prettier-ignore-start --> <link>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=28631</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Valiente Barderas, Antonio.<br /> México : Limusa, 2010 .<br /> 309 páginas : 9789681852856 </p> ]]> <![CDATA[ <p> <a href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-reserve.pl?biblionumber=28631">Place hold on <em>Problemas de Balance de Materia y Energía en la Industria Alimentaria /</em></a> </p> ]]> </description> <guid>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=28631</guid> </item> <item> <title> Análisis Microbiológico de Alimentos y Aguas. Directrices para el Aseguramiento de la Calidad / </title> <dc:identifier>ISBN:8420009911</dc:identifier> <!-- prettier-ignore-start --> <link>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=29596</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Lightfoot, N. F,.<br /> Zaragoza : Acribia, 1998 .<br /> xx, 235 páginas : 8420009911 </p> ]]> <![CDATA[ <p> <a href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-reserve.pl?biblionumber=29596">Place hold on <em>Análisis Microbiológico de Alimentos y Aguas. Directrices para el Aseguramiento de la Calidad /</em></a> </p> ]]> </description> <guid>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=29596</guid> </item> <item> <title> Higiene y Saneamiento en la Industria Alimentaria : Bases Técnico-Normativas. </title> <dc:identifier>ISBN:9786123042998</dc:identifier> <!-- prettier-ignore-start --> <link>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=43224</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Li Padilla, Giulio Roberto.<br /> Lima-Perú : Editorial Macro, 2015 .<br /> 189 páginas : , Incluye Indice. 9786123042998 </p> ]]> <![CDATA[ <p> <a href="https://unillanos.metacatalogo.org/cgi-bin/koha/opac-reserve.pl?biblionumber=43224">Place hold on <em>Higiene y Saneamiento en la Industria Alimentaria :</em></a> </p> ]]> </description> <guid>https://unillanos.metacatalogo.org/cgi-bin/koha/opac-detail.pl?biblionumber=43224</guid> </item> </channel> </rss>
