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  <titleInfo>
    <title>Fermentacion Extractiva de Malazas</title>
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  <name type="personal">
    <namePart>Caicedo, Luis A</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  <name type="personal">
    <namePart>González, Omar</namePart>
  </name>
  <name type="personal">
    <namePart>Ricco, Yolanda</namePart>
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  <name type="personal">
    <namePart>Correal, Leonor de</namePart>
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  <physicalDescription>
    <extent>ilustraciones.</extent>
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  <abstract>Una cepa de Sccharomyces cerevisiae aislada de levadura Fleisman, fue adaptada para fermentar melaza en presencia de solventes como kerosene, destilados de gasolina y n-Heptano.Fueron realizados ensayos iniciales para seleccionar el solvente, observadndose que el kerosone presentqa menor efecto inhibitorio.</abstract>
  <note type="statement of responsibility">Luis A Caicedo.</note>
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  <subject authority="">
    <topic>SACACHAROMYCES CEREVISIAE</topic>
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  <subject authority="">
    <topic>SOLVENTES</topic>
  </subject>
  <subject authority="">
    <topic>RELACION  ETANOL - AGUA - KEROSENE</topic>
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    <titleInfo>
      <title>Ingenieria e Investigacion</title>
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    <originInfo>
      <publisher>Bogota : Facultad de Ingenieria. Universidad Nacional</publisher>
    </originInfo>
    <part>
      <text>Vol.9, No.2, (1996). -- p. 9-14</text>
    </part>
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  <identifier type="issn">0120-5608</identifier>
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    <recordIdentifier>005819</recordIdentifier>
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