Food Legumes / E Bettencourt; J Konopka; A.B Damania.
Material type:
TextLanguage: English Publisher: Roma : International Board for Plant Genetic Resources, 1989Description: 189 páginas : ilustracionesContent type: - texto
- sin mediación
- volumen
- 9290431334
- 635.6516 B565
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BIBLIOTECA CENTRAL | 635.6516 B565 (Browse shelf(Opens below)) | Available | 017230 |
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| 635.6428 R696t El Tomate Rojo : Sistema Hidropónico / | 635.643 N964c <El> Cultivo de Pimientos, Chiles y Ajies / | 635.65 T865 Tropical Legumes: Resources for the Future / | 635.6516 B565 Food Legumes / | 635.652 A173c Chachafruto o Balú: Erythrina Edulis, T. Cultivo y Aprovechamiento / | 635.652 C198e Enfermedades del Frijol / | 635.652 C198e Enfermedades del Frijol / |
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