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Química de los Alimentos / Salvador Badui Bergal; Enrique Quintanar Duarte. edition.

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TextLanguage: Spanish Publisher: México : Pearson Educación, 2006Edition: 4Description: xvii, 715p : ;ils.;graf.;tabsContent type:

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Translation of: Spa

List(s) this item appears in: ACUICULTURA

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	LIBROS - MATERIAL GENERAL	BIBLIOTECA CENTRAL				664.07 B138q (Browse shelf(Opens below))				1	Available			064514
	LIBROS - MATERIAL GENERAL	SEDE URBANA				664.07 B138q (Browse shelf(Opens below))				2	Available			064515

Total holds: 0

Incluye Anexo e Indice.

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