Manual de Técnicas Analíticas Utilizadas en el Control de Calidad de la Sal para Consumo Humano / Colombia. Ministerio de Salud.
Material type:
TextLanguage: Spanish Publisher: Santafé de Bogotá : Invima, 1997Description: 80 páginas : ilustracionesContent type: - texto
- sin mediación
- volumen
- 664.4 V434m
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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LIBROS - MATERIAL GENERAL
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SEDE URBANA | 664.4 V434m (Browse shelf(Opens below)) | 1 | Available | 019404 | |||||||||||||
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LIBROS - MATERIAL GENERAL
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SEDE URBANA | 664.4 V434m (Browse shelf(Opens below)) | 2 | Available | 025030 |
Total holds: 0
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