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Elaboración de Productos Agricolas /

Meyer, Marco R

Elaboración de Productos Agricolas / Marco R Meyer. - 108 páginas : ilustraciones.

ISBN: 9682411076

Subjects--Topical Terms:
TECNOLOGIA DE ALIMENTOS
INDUSTRIAS AGROPECUARIAS
AGRICULTURA - EDUCACION

Dewey Class. No.: 338.17 / M613

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