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Food Processing : Principles and Applications.
Material type:
TextLanguage: Spanish Publisher: Chichester, West Sussex, United Kingdom : Wiley Blackwell, 2014Edition: 2Description: xiii, 578 páginas : ilustraciones.;gráficasContent type: - texto
- sin mediación
- volumen
- 9780470671146
- 664 F686
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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LIBROS - MATERIAL GENERAL
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BIBLIOTECA CENTRAL | 664 F686 (Browse shelf(Opens below)) | 1 | Available (Sin Restricciones) | 082406 |
Total holds: 0
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