Teoría y Práctica de la Elaboración del Vino / Roger B...[et. la.] Boulton; Concepción LLaguno Marchena, traductor.

By: Contributor(s): Material type: TextLanguage: Spanish Publisher: Zaragoza : Acribia, 2002Description: xiv, 636 páginas : ilustraciones; grafContent type:
  • texto
Media type:
  • sin mediación
Carrier type:
  • volumen
ISBN:
  • 8420009784
Subject(s): DDC classification:
  • 663.2 T314
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
LIBROS - MATERIAL GENERAL BIBLIOTECA CENTRAL 663.2 T314 (Browse shelf(Opens below)) Available (Sin Restricciones) 057495
Total holds: 0

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